For a limited time only, our Apricot Gose, is available on tap and in cans.
Our newest seasonal is available now, on tap and in cans! Bursting with tropical and citrus hops, we pushed this IPA over the top with Blood Orange fruit and orange peel.
On tap now at the Lake Monster taproom: Monster SMASH 9.0! Brewed with Pale Ale malt from our friends at Rahr Malting co in Shakopee, MN and Mosiac hops from the Pacific Northwest.
Just in time for St. Paddy's Day, a nitro stout inspired by the dark ale's of Ireland!
Apricot Gose, a tart wheat beer made with sea salt, coriander and apricot.
Our newest beer in the Lake Monster Taproom: Noir Belgian Dubbel.